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Malaysian Dishes
"Served with boiled rice or chips. Egg fried rice 30p extra"
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Mitto Special Curry Sauce
Chicken, beef, roast pork & king prawn. Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£5.60
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Chicken Curry
Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£5.20
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Beef Curry
Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£5.20
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King Prawn Curry
Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£5.40
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Mixed Seafood Curry
Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£5.60
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Roast Duck Curry
Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£6.50
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Mixed Seasonal Green Curry *VEGETARIAN*
Malaysian curries typically use curry powders in turmeric, coconut milk, shallots, lemongrass, ginger shrimp paste, chillies & garlic
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£5.00
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Mitto Special Satay Sauce *HOT* *CONTAINS NUTS*
Satay sauce `peanut sauce` is a sauce widely used in Malaysia, Singapore & Thailand cuisine. It is also used, to a lesser extent, in European & Middle East cuisine. The main ingredient is a roasted peanut based such as peanut butter, which together with soy sauce gives it a nutty & salty taste
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£5.60
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Chicken Satay Sauce *HOT* *CONTAINS NUTS*
Satay sauce `peanut sauce` is a sauce widely used in Malaysia, Singapore & Thailand cuisine. It is also used, to a lesser extent, in European & Middle East cuisine. The main ingredient is a roasted peanut based such as peanut butter, which together with soy sauce gives it a nutty & salty taste
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£5.20
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Beef Satay Sauce *HOT* *CONTAINS NUTS*
Satay sauce `peanut sauce` is a sauce widely used in Malaysia, Singapore & Thailand cuisine. It is also used, to a lesser extent, in European & Middle East cuisine. The main ingredient is a roasted peanut based such as peanut butter, which together with soy sauce gives it a nutty & salty taste
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£5.20
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King Prawn Satay Sauce *HOT* *CONTAINS NUTS*
Satay sauce `peanut sauce` is a sauce widely used in Malaysia, Singapore & Thailand cuisine. It is also used, to a lesser extent, in European & Middle East cuisine. The main ingredient is a roasted peanut based such as peanut butter, which together with soy sauce gives it a nutty & salty taste
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£5.40
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Mixed Seafood Satay Sauce *HOT* *CONTAINS NUTS*
Satay sauce `peanut sauce` is a sauce widely used in Malaysia, Singapore & Thailand cuisine. It is also used, to a lesser extent, in European & Middle East cuisine. The main ingredient is a roasted peanut based such as peanut butter, which together with soy sauce gives it a nutty & salty taste
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£5.60
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Mixed Seasonal Green Satay Sauce *HOT* *VEGETARIAN* *CONTAINS NUTS*
Satay sauce `peanut sauce` is a sauce widely used in Malaysia, Singapore & Thailand cuisine. It is also used, to a lesser extent, in European & Middle East cuisine. The main ingredient is a roasted peanut based such as peanut butter, which together with soy sauce gives it a nutty & salty taste
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£5.00
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Nasi Goreng *HOT*
Nasi goreng, literally meaning `fried rice` in Malaysia, can refer to a meal including fried rice accompanied with typically spiced chilli & including other ingredients, particularly egg & prawns
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£5.60
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Thai Dishes
"Served with boiled rice or chips. Egg fried rice 30p extra"
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Mitto Special Thai Red Curry *HOT*
Chicken, beef, roast pork & king prawn. Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£5.60
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Chicken Thai Red Curry *HOT*
Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£5.20
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Beef Thai Red Curry *HOT*
Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£5.20
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King Prawn Thai Red Curry *HOT*
Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£5.40
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Mixed Seafood Thai Red Curry *HOT*
Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£5.60
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Roast Duck Thai Red Curry *HOT*
Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£6.50
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Mixed Seasonal Green Thai Red Curry *HOT* *VEGETARIAN*
Red curry is a popular Thai dish consisting of curry paste to which coconut milk is added. The main ingredients are garlic, shallots, red chillies, galangal, shrimp paste, salt, lime peel & lemongrass
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£5.00
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Thai Tom Yam Fried Rice *HOT*
Tom yam is characterised by its distinct hot & sour flavours, the main ingredients are lemongrass, galangal, shallots, lime juice, fish sauce & spicy herb
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£5.60
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